The OLC Group is striving to reduce the use of disposable plastic in line with the OLC Group Environmental Policy.
With respect to items and restaurants, we will continue stepping up our measures to reduce the use of plastic by adopting renewable resources, among others. We are also continuing with our efforts to recycle waste plastic through rigorous sorting.
The OLC Group undertakes environmental activities in line with the OLC Group Environmental Policy.
Recognizing environmental issues as an important managerial challenge to be addressed, our Board of Directors resolved to set “Measures to address climate change and natural disasters” and a “Recycling-oriented society” as areas of our ESG Materiality, and monitor the progress made in our related plans. The OLC Group has established an Environment Committee chaired by the Director of the Corporate Strategy Planning Division (Corporate Officer). Responsible for planning and setting targets for the Company’s environmental activities, the committee works to share our waste management policy across the OLC Group and strengthen collaboration. It also strives to conduct fact-finding surveys and devise strategies for reducing waste generated by the OLC Group including single-use plastics, and implement initiatives to reduce environmental impact. Through the Environment Committee, targets and plans regarding environmental actions are reported to the Board of Directors annually.
Tokyo Disney Resort
The OLC Group has been taking actions to reduce waste. In the updated ESG Materiality, we set targets for “Input,” “Output,” and “Recycling,” which were established as target indicators for contributing to a “Recycling-oriented society” based on the government’s recycling promotion plan. We will also continue to work on reducing the amount of waste and saving resources by rigorously enforcing the proper separation of different types of waste, and promoting recycling.
Input: Single-use plastics reduction target (vs. FY2016 levels)
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2027 |
2030 |
2023 |
2024 |
2025 |
|
18% reduction |
25% reduction |
65% reduction |
64% reduction |
65% reduction |
|
Initiative example |
Outline |
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Changed cushioning materials |
|
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Initiatives at hotel rooms |
|
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Reduced the use of plastic cutlery |
|
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Reduced the use of plastic straws |
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Reduced the use of plastic packaging |
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* Disney Ambassador Hotel, Tokyo DisneySea Hotel MiraCosta, Tokyo Disneyland Hotel, Tokyo Disney Resort Toy Story Hotel, Tokyo DisneySea Fantasy Springs Hotel, Tokyo Disney Celebration Hotel